Joanne Harris achieved international renown with the publication of Chocolat, which was made into an Oscar-nominated film starring Juliette Binoche and Johnny Depp. Since then, she has written five more novels: Blackberry Wine, Five Quarters of the Orange, Coastliners, Holy Fools, and, most recently, Gentlemen and Players, plus Jigs & Reels, a collection of short stories and, with cookery writer Fran Warde, two cookbooks, The French Kitchen and The French Market.
www.joanne-harris.co.uk
Library catalogue